Our equipment is made by Food Products Enterprises in ACCRA, GHANA- NRI - Natural Resources Institute at the University of Greenwich is the lead Technical partner on this Cassava Flour project. Cassava starch is a very different product from cassava flour and the equipment and steps needed to produce them are distinct - please make contact with your enquiry.. For information on the Hammer Mill, costs, suitability for your crop then -
We love to hear from you about using our equipment including the Hammer Mill for your cooperatives in your Country. Email or call us, and we will get back to you soon.
University of Greenwich, a charity and company limited by guarantee, registered in England (reg no. 986729). Registered Office: Old Royal Naval College, Park Row, Greenwich SE10 9LS.